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Visit Vortex for Restaurant Equipment in Vancouver & Restaurant Supplies, Vancouver Commercial Kitchen Equipment, Restaurant Supply Store, Commercial Range in Vancouver, Food Equipment across Canada!
Note: The circumference unit is in inches and is dependent on if it’s a milling or turning operation. For milling operations, the circumference is of the cutter (tool in the spindle). For turning operations, the circumference is of the workpiece (the material in the chuck).
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Shop our selection of dish cabinets, racks & carts, stainless steel shelving, wire shelving, steel lockers, stainless work tables and wood top tables to boost your kitchen efficiency and productivity.
Vortex provides a wide range of commercial sinks and restaurant dishwasher options for achieving a squeaky clean finish: choose from commercial dishwashers, dish tables, faucets & plumbing, interceptors, pot sinks, bar sinks, hand sinks and mop sinks.
Our goal is to make it easy for you to find what your looking for. We know your time is valuable so base on your business type, you can choose the latest and greatest variety of Restaurant Supplies to keep your customers happy and your employees working efficiently.
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Smallwares like knives, bartending tools, and cookware are often overlooked but are essential to the daily operations of any restaurant. At Vortex, we provide a wide selection of affordable, high-quality tools to equip your kitchen and keep your workstations running smoothly.
Based in Vancouver, B.C., we are a leading commercial restaurant equipment store specializing in Commercial Kitchen Equipment, Restaurant Equipment, and Commercial Kitchen Supplies.
A CNC mill calculates speeds and feeds or SFM based on the information the user enters. The type of CNC mill, the type of machine controller, and the age of the machine will affect the amount of information that can be input directly into the machine. Historically G-code was created externally from a CNC machine and then loaded onto the machine. Externally created G-code was authored either with a dedicated CAM software or with a plug-in embedded in the 3D parametric modeling software. The user would input the same CNC machine they want to create the part on (with the specific work holding fixture), the type of tooling (manufacture, part number etc.), and the specific material being machined. The software generates the speeds and feeds based on the part's geometry and all the inputted information. This creates the optimal speeds and feeds or SFM tailored to the exact part and CNC machine.
A leading provider of Restaurant Equipment and Commercial Kitchen Equipment in Greater Vancouver, and throughout British Columbia. Competitive prices, fast shipping across Canada.
Sandwich prep refrigerators are a versatile solution for preparing sandwiches, salads, and subs, providing ample refrigerated pan capacity and a spacious worktop for assembling and cutting. Choose from various options, including units with drawers, doors, or a combination of both access styles to meet your needs.
Visit our Vortex Restaurant Equipment showroom in Vancouver to explore our wide selection of baking supplies, bartending supplies, cookware, dinnerware, food storage, janitorial supplies, kitchen cutlery, kitchen supplies, pizza accessories, serving supplies and textiles. Prefer to shop from home? Order online for fast shipping!
You use them at home; why not in your restaurant location? Whether you are looking for a medium or heavy duty unit for tasks such as cooking and steaming entrees, Vortex Restaurant Equipment is sure to have the best commercial microwave oven for your kitchen’s food prep needs. You can choose manual controls or digital controls; either way, the commercial microwave oven should be an essential part of your kitchen line. Shop our Restaurant Supply Online Store and choose from variety of Commercial Microwave Ovens including moderate duty microwave ovens, heavy duty microwave ovens and hi-speed cooking ovens.
We offer competitively priced, high-quality products with fast shipping across Canada. Understanding the demands of restaurant owners, we provide exceptional customer service, making sure that every delivery is quick, hassle-free, and reliable.
Commercial display refrigeration ensures product visibility and accessibility, allowing customers to easily view and purchase items while helping staff manage inventory efficiently. Showcase your products and boost sales with commercial display refrigeration. Our display refrigeration units come in various configurations to meet your specific needs, including countertop display refrigeration, dry bakery cases, refrigerated bakery cases, refrigerated deli cases, and sushi cases.
Organization and easy-to-clean surfaces are essential for creating efficient workstations. Optimize your kitchen space and streamline your workflow with our range of commercial kitchen storage solutions and stainless steel products.
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Whether you’re starting a new business or looking to replace that old equipment, Vortex Restaurant Equipment offers best selection in Restaurant Equipment and Supplies at the lowest prices.
These calculations are based upon theoretical values and are only intended for planning purposes. Actual results will vary. No responsibility from Kennametal is assumed.
Shop Vortex large selection of Sandwich Shop Equipment & Supplies from food prep to packaging, we’ve got all the products you need to keep your sandwich shop running smoothly. If you’re looking to cut down on prep time and efforts, you can also stock up variety of Sandwich Shop Smallwares. Make hot and fresh Sandwiches, paninis, and subs and keep them warm until a customer orders with our top brands of Sandwich Shop Equipment.
Rapid cook and high speed hybrid cooking ovens are just that! They allow for on-demand cooking without the space, energy and food-holding requirements of a larger oven.
Vegetable prep machines allow you to dice, chop, grate, and slice vegetables quickly and efficiently, saving you valuable time and labor costs. Manually handling these tasks can be time-consuming, but with our range of commercial vegetable prep machines, available in various configurations and for specific purposes, you will streamline your kitchen operations and boost productivity.
Commercial sandwich grills elevate your menu by adding perfectly toasted sandwiches with appetizing grill marks and a satisfying crunch. These compact, efficient panini grills fit seamlessly into any kitchen, making them an economical choice for enhancing both the flavor and presentation of your offerings without taking up too much space.
Inches per minute (IPM) is a speed measurement of how many inches traveled in a minute, without regard to direction. In machining, it is primarily used as a feed rate (imperial units).
For all those ‘bits’ which are so essential to the efficient running of you kitchen, explore our online store. From pastry brushes to tongs to spatulas to whisks, the myriad of kitchen supplies available can be sourced for you through Vortex Restaurant Equipment.
Choosing the right commercial refrigeration is essential for keeping your ingredients fresh, maintaining food safety, and improving kitchen efficiency. Our range of commercial refrigeration equipment offers reliable, energy-efficient options with ample storage to meet the demands of busy restaurants.
Keep your deli or sandwich shop stocked with freshly sliced meats and cheeses with these commercial meat slicers. With a variety of models designed for different levels of use, from entry level to premium, we have just the right meat slicer for a slow-paced restaurant or a bustling deli!
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With the large selection at the lowest price, choose from Sandwich Grills, Countertop Convection Ovens, Hi-Speed Cooking Ovens, Sandwich Prep Refrigerators, Vegetable Prep Machines, Meat Slicers, Soup Kettles and Kitchen Supplies.
Surface feet per minute (SFPM or SFM) is the combination of a physical quantity (surface speed) and an imperial and American customary unit (feet per minute or FPM). It is defined as the number of linear feet that a location on a rotating component travels in one minute.
Commercial countertop convection ovens are space-saving yet deliver the same consistent results and fast cooking times as full-size convection ovens. With these compact units, you never have to compromise on quality, as they conveniently fit into small countertop spaces while maintaining excellent performance.
Explore our wide selection of our commercial refrigeration equipment ranging from bar refrigeration, display refrigeration, food prep refrigeration, ice cream equipment, ice machines, merchandisers, reach in refrigeration, specialty refrigeration, undercounter refrigeration, walk in refrigeration, and dry aging & curing cabinets.
Soup kettles keep hot food like soups, curries, and gravies at ideal serving temperatures in a compact countertop design. Simply ladle your dish from the soup kettle into the serving plate for quick, efficient service. These commercial soup kettles are perfect for streamlining your kitchen while maintaining the quality and warmth of each dish.
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Your restaurant sinks and dishwashers are essential for maintaining the cleanliness of your business. Available in various sizes, restaurant sinks are designed for specific tasks, such as washing ingredients, handwashing, and storing ice for the bar. Similarly, dishwashers serve distinct functions, with models specifically engineered for cleaning delicate glassware or efficiently handling large loads of greasy dishes.